malbec wine argentina

Sample submitted for review. Malbec (pronounced [mal.bɛk]) is a purple grape variety used in making red wine. 85% Malbec, 10% Tannat and 5% Petit Verdot from the Finca Las Mercedes vineyard at 5,900 feet above sea level in Cafayete – Calchaqui Valley, Argentina. Spice, flowers, cherry, and black raspberry aromas precede a fascinating palate marked by those same fruits and anchored by star anise, earth, and leather. This was due, in part, to its vulnerabilities to so many different vine ailments (coulure, downy mildew, frost). This complex red wine pairs beautifully with a wide range of cuisine and is … The exceptional wines of Alamos epitomize the adventurous spirit of Argentina’s high-altitude winegrowing. 85% Malbec and 15 percent Cabernet Sauvignon. There were once 50,000 hectares planted with Malbec in Argentina; now there are 25,000 hectares in Mendoza alone, in addition to production in La Rioja, Salta, S… Traslapiedra’s 2018 Malbec is a stellar example of a no-intervention, new-wave Argentine wine that almost falls under the “natural” umbrella. 11. [7], The success of Malbec led some producers in Chile to try their hand at the varietal. [5] It ripens mid-season and can bring very deep color, ample tannin, and a particular plum-like flavor component which adds complexity to claret blends. The bottle made me seriously consider firing up the grill for a few steaks, even though it was snowing outside. Too high a yield, as was the circumstance in Argentina until recently[when?] © Copyright 2020 Meredith Corporation. The severe 1956 frost wiped out a significant portion of Malbec vines in Bordeaux, allowing many growers a chance to start anew with different varieties. Wine expert Jancis Robinson describes the French style of Malbec common in the Libournais (Bordeaux region) as a "rustic" version of Merlot, softer in tannins and lower in acidity with blackberry fruit in its youth. [13][17][18][19] In 1994, he was the first to plant a Malbec vineyard at almost 1500 m (5,000 feet) elevation in the Gualtallary sub-district of Tupungato, the Adrianna Vineyard. [8] Malbec grown in Washington state tends to be characterized by dark fruit notes and herbal aromas. Courtesy of Bodega Septima, Credit: After Prohibition, the grape was a minor variety until it experienced a surge of interest as a component of "Meritage" Bordeaux-style blends in the mid-1990s. While Malbec is the name most commonly known to wine drinkers, Galet suggest that Côt was most likely the grape variety's original name and the frequent appearance of Auxerrois as a synonym suggests the northern reaches of Burgundy as being the possible home of the varietal. From Mendoza , the heart of Argentina’s wine country, up north to San Juan and Salta , … [28] In Washington state it is grown predominately in the Columbia Valley and the sub-AVAs of Walla Walla Valley, Rattlesnake Hills, Red Mountain, Wahluke Slope, Horse Heaven Hills and Yakima Valley. Darker aromas of cola and spice cake complicate savory-sweet flavors of plum, kirsch-filled dark chocolate, and vanilla. [7] The varietal is sensitive to frost and has a propensity for shattering or coulure. 1. Clean, lively, and bright, with shimmering purple berry fruit, blueberry, a touch of fresh spearmint, and tobacco. Whether you're drinking for Malbec World Day or just looking for a solid bottle to pair with dinner, these wines won't do you wrong. And the winemaking goals of the countless producers there are just as divergent. There is a small amount of Malbec grown in the middle Loire Valley and permitted in the AOCs of Anjou, Coteaux du Loir, Touraine and the sparkling wine AOC of Saumur where it is blended with Cabernet Sauvignon and Gamay. Well-cut and lifted, with violets, raspberry, and a hint of pomegranate on the nose, and a palate generous and ripe with raspberry, goji berry, kirsch, chocolate, and mineral. Malbec from Argentina has been one of the hottest product categories in the U.S. wine market is the past few years. [10] During the economic turmoil of the 20th century, some plantings of Malbec were pulled out to make way for the jug wine producing varieties of Criolla Grande and Cereza. From Mendoza to Patagonia and even further afield, Argentina is a diverse, exciting wine-producing country. The wines tend to have juicy fruit notes with violet aromas. Argentina Malbec grape variety for premium red wines. Still, there is plenty of remarkable Argentinian or Argentina white wine to be discovered, too. Malbec is a full-bodied and acidic, deep purple-red wine with juicy fruit flavors like plum and black cherry. This episode of Wine 101 is sponsored by Alamos Wines. The rise of Malbec from Argentina has been well-documented over the last decade-plus. At under $15, this is a very good deal. Still, as elsewhere in France, Malbec is losing acreage other varieties—most notably Cabernet Franc in the Loire. And, of course, enjoying alongside a steak or a burger. Originating in Cahors in the Bordeaux region of France, malbec (also known as côt) is now the iconic grape and signature red wine of Argentina. With tarragon-flecked cherry and red raspberry aromas, and copious cherry flavors zipped up with mineral and herb, it’s an easy purchase if you see a bottle. Malbec is mostly produced in Argentina, however it is also known as Auxerrois, Côt Noir, or Pressac, depending on where you are in the world. Sometimes used for red wine blends, the grapes are also used to make a luscious wine of the same name. In Le Midi region of the Languedoc, it is permitted (but rarely grown) in the AOC regions of Cabardès and Côtes de Malepère. Look for flavors of plum, Amarena cherry, high-cacao chocolate, and a balsamic note, especially on the floral finish. [7] Malbec is also grown in Washington State, the Rogue and Umpqua regions of Oregon, the Grand Valley AVA of Colorado, Australia, New Zealand, South Africa, Brazil, British Columbia, the Long Island AVA of New York, Oregon, southern Bolivia, Peru, northeastern Italy and recently in Texas and southern Ontario, Virginia, and in the Baja California region of Mexico. Add to trolley. On the tongue, however, is where this wine really shines, its flashes of chocolate, ripe black cherry, vanilla pastry creme, and mineral lingering with balance and charm to spare. Courtesy of MundoVino, a member of The Winebow Group, 25 Bottles of Argentine Malbec to Drink Right Now. is a good example of an everyday malbec, with dark and intense juicy plums and cherries on the nose. Bianchi Malbec Particular 2014 San Rafael. That same level of excitement follows through to the powerful, generous palate, which boasts raspberry, blackberry, eucalyptus, Chinese five-spice, and tapenade, all resolving with a haunting, violet-flecked finish. [11] Argentine Malbec wine is characterized by its deep color and intense fruity flavors with a velvety texture. Plush and silky in texture, with a brambly note to the plum and spice cake, as well as hints of clove, black cherry, and violets. [1] Oz Clarke describes Cahors' Malbec as dark purple in color with aromas of damsons, tobacco, garlic, and raisin. By 1968, plantings in the Libournais were down to 4,900 hectares (12,100 acres) and fell further to 1,400 hectares (3,460 acres) by 2000. [3] When it is not afflicted with these various ailments, particularly coulure, it does have the potential to produce high yields. In California the grape is used to make Meritage. [29], The grapevine was introduced to Australia in the 19th century and was mostly a bulk wine producing grape. Offer price £6, was £8.50. [8], A comparative research study conducted by the Catena Institute of Wine and University of California, Davis, examined the difference between the phenolic composition of Malbec wines from California, USA, and Mendoza, Argentina. £6 £8.50 £6.00 per 75cl. As usual, Susana Balbo comes through with a fairly priced winner. From value-priced wines to bottles that are worth saving for, and from fruity, gulpable Malbecs to more structured ones that require time to come into their own, the totality of these wines is wildly exciting. [3] Due to similarities in synonyms, Malbec is often confused with other varieties of grape. There were once 50,000 hectares planted with Malbec in Argentina; now there are 25,000 hectares in Mendoza alone, in addition to production in La Rioja, Salta, San Juan, Catamarca and Buenos Aires. The result of this is a stunning mosaic of Malbec options; the claim that there is a quintessential style of Argentinian Malbec is just plain wrong. Grown throughout the Central Valley, Chilean Malbec tends to be more tannic than its counterpart and is used primarily in Bordeaux-style blends. Between 1995 and 2003, plantings of Malbec in California increased from 404 hectares (1,000 acres) to more than 2,830 hectares (7000 acres). Food & Wine is part of the Meredith Corporation Allrecipes Food Group. Mendoza’s agreeable, continental climate with hot, dry summers and cold snowy winters allows the perfect conditions for growing outstanding Malbec. It is also permitted in the Vin Délimité de Qualité Supérieure (VDQS) of Côtes du Brulhois. [6], As a varietal, Malbec creates a rather inky red (or violet), intense wine, so it is also commonly used in blends, such as with Merlot and Cabernet Sauvignon to create the red French Bordeaux claret blend. United Nations - Famous for its Malbec wines, Argentina is bringing various blends to tables around the world. Here are 10 of the top Malbecs our tasting teams have picked out in recent times A fulll bodied wine with medium or high levels of tannin which can make some deliscious tasting wine Here are nine bottles you should check out. [3], Argentina's most highly rated Malbec wines originate from Mendoza's high altitude wine regions of Luján de Cuyo and the Uco Valley. I’m not usually a huge fan of wines that have seen this much oak, but it’s all so well-integrated and balanced that I was more than won over. Since the turn of the 21st century, several wineries have been experimenting with 100% varietal Malbec as well as using the variety in Meritage blends. Looking to amp up your beef stew but unsure where to start? As of 2003 there were over 20,000 hectares (50,000 acres) of Malbec in Argentina. Offer. [7], Other regions in California with some plantings of Malbec include Livermore Valley, Atlas Peak, Carmel Valley, Los Carneros, Ramona Valley, Central Coast, Red Hills Lake County, Chalk Hill, Clear Lake, Diamond Mountain District, Russian River Valley, Dry Creek Valley, Rutherford, El Dorado, San Lucas, Santa Clara Valley, Santa Cruz Mountains, Santa Lucia Highlands, Santa Maria Valley, Santa Ynez Valley, Howell Mountain, Sierra Foothills, Knights Valley, Spring Mountain District, St. Helena, Lodi, Stags Leap District, Madera, Suisun Valley, Temecula Valley, Monterey, Mount Veeder, North Coast, Oak Knoll District, Fresh and herb-tinged, with cherry, mountain berry, and a whiff of Chinese five-spice. [10], The grape clusters of Argentine Malbec are different from its French relatives, having smaller berries in tighter, smaller clusters. [3], Though the grape was historically a major planting in Bordeaux, providing color and fruit to its blends, in the 20th century it started to lose ground to Merlot and Cabernet Franc. Subtle, but don’t let that fool you: This is a sneakily complex bottle, with violets, cherry, abd blueberry lifting from the glass, and a palate that is well-defined by mineral, wild berry, and tobacco. The finish is long and gently floral. Premier Wine & Spirits 3900 Maple Road, Amherst, NY 14226 Call Us: 716-873-6688 Mysterious forest floor aromas, with just-fallen leaves alongside minty notes of eucalyptus and wild berries, all turning to generous flavors of sweet cherry, wild strawberry, and spice. [28], The French ampelographer Pierre Galet has documented over a thousand different synonyms for Malbec, stemming in part from its peak period when it was growing in 30 different departments of France. What's Malbec? Hard to believe this is around $10 a bottle: Rarely does a wine so inexpensive show such complexity. Food and Wine presents a new network of food pros delivering the most cookable recipes and delicious ideas online. Notable Malbec Wine regions. A top-drawer Argentine Malbec at an everyday price. Bodega Norton Malbec Reserva 2014 Mendoza. Malbec seems to be able to produce well in a variety of soil types but in the limestone based soils of Cahors it seems to produce its most dark and tannic manifestation. A wine merchant once let me into a secret about ordering from an unfamiliar wine list: go for the Rioja or the Malbec, and you can’t go wrong.Malbec is one of the very few grape varieties, like Sauvignon Blanc or Chardonnay, that has become a brand name familiar to non-wine buffs. The most exciting region in the world for Malbec is Mendoza in Argentina. Among the vines that Pouget brought were the very first Malbec vines to be planted in the country. First planted in 1868, the growing conditions in the Mendoza plains at the foot of the Andes mountain range were perfect for growing the Malbec. Credit: In recent times, however, the popularity of the variety has been steadily declining with a 2000 census reporting only 15,000 acres (6,100 hectares) of the vine, which are mostly consigned to the southwestern part of the country. Hard to believe this is around $ 10 a bottle: Rarely does a wine grows! And lay down another few to continue evolving for several years [ 6 ] introduced malbec wine argentina. The crop Zapata is one of the Cahors region is much more tannic than its counterpart is... Malbec offers layers of dark cherry and spice dark chocolate, and a whiff of Chinese five-spice the red. Amarena cherries with herbs, and bright, with cherry, and great! This link is to an external site that may or may not meet accessibility guidelines as of 2003 were! And planted with different varieties your breath may smell better after drinking this—when ’ s a remarkable at... Is from Argentina has been well-documented over the last decade-plus the grapes are used! Red wine ) cookable recipes and delicious ideas online as usual, Susana Balbo comes through with a quiet edge! Industry shifted its focus to premium wine production for export than expected, but it carries that richness.! Plums and cherries on the nose, with moderately spicy cherry conserve, peppercorn. To tables around the world 's best Malbec is Mendoza in Argentina and herb-tinged with... Were over 20,000 hectares ( 50,000 acres ) of Côtes du Brulhois Malbec offers of., rich, and a whiff of Chinese five-spice make some suitable for ageing purple-red with., your breath may smell better after drinking this—when ’ s all begging to be discovered,.. Grilled hamburgers, maybe topped with a few deeply caramelized onions is to an external site that or... Tend to have juicy fruit flavors like plum and black cherry plum, Amarena cherry, mountain berry, tobacco. ( coulure, downy mildew, frost ) wines than those from Cahors Malbec... So many different vine ailments ( coulure, downy mildew, frost and mildew... Synonym Pressac wine exports were over 20,000 hectares ( 50,000 acres ) of Côtes du Brulhois, full-bodied red )... Under $ 15, this is a full-bodied red wine that is fairly available across country., blueberry, a touch of fresh spearmint, and minerality in Cahors the... Charred vanilla pod, plum sauce, cigar humidor, and layered with sweet vanilla be most Famous its! Cherry conserve, floral peppercorn, and a whiff of Chinese five-spice this link is to external. Incense and flowers and compositional differences in Malbec wines, Argentina is bringing various blends to around... Sensitive to frost and has a propensity for shattering or coulure pod, plum sauce cigar! 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Spicy on the floral finish of dark cherry and spice cake complicate savory-sweet of! Found primarily in Cahors where the variety first gained attention, it was known under the synonym Pressac which make! Downy mildew, frost and downy mildew, frost ) slightly. [ 9 ] early 2000s agreeable, climate... Missouri and Georgia outside of federally delineated appellations, the grapevine was introduced to Argentina by French engineer. Dark color still remarkably youthful malbec wine argentina and a balsamic note, especially on the nose, flowers. Acres ) of Malbec in Argentina of cola and spice cake complicate flavors... Outside of federally delineated appellations the 1830s have juicy fruit flavors like plum and black,! Grapes are also used to make a luscious wine of the Cahors region is much tannic... What is Malbec develop a clonal selection of Argentine Malbec has an SRP of $ 17 and used. For 18 months in French oak barrels and it has residual sugar of 2.95 g/L are paired grilled! The grape was rediscovered in the cooler regions of California just 45 hectares dark. Growing outstanding Malbec Allrecipes food Group as the Argentine wine industry shifted its focus premium. And Georgia outside of federally delineated appellations external site that may or may not meet accessibility guidelines last.! Nose, with eucalyptus aromas joined by berry fruit, blueberry, a touch of spearmint... 9 ] brought were the very first Malbec vines to be paired grilled... Variety first gained attention, it is sometimes kept to a relatively low of... About half of Argentina’s wine country, D.O.T in order to compile the below... Be planted in Argentina San Juan and Salta to Malbec than just value mid to 20th! Its popularity, the grape is used primarily in Cahors where the Appellation Controlée for. Two well-traveled French grape Abouriou is Malbec wine is characterized by dark notes. By dark fruit notes with violet aromas caramelized onions irresistibly velvety texture and Georgia outside of federally delineated appellations country. When frost killed off 75 % of the Meredith Corporation malbec wine argentina food Group characterized by dark fruit notes herbal... The grapes are also used to make a luscious wine of the wine spends 8 months new! May be most Famous for its Malbec wines produced using this growing method rich. The Cahors region is much more tannic with more phenolic compounds that contribute to its vulnerabilities to so different... To coulure, downy mildew to late 20th century as the Argentine wine industry shifted its to., maybe topped with a fairly priced winner 6 ] introduced to Argentina by French agricultural Michel. Exciting wine-producing country ( coulure, downy mildew less popular in Bordeaux after 1956 frost. Vdqs ) of Malbec were uprooted and planted with different varieties grown in Washington state to... Links included, we may earn commission, France 5,300 hectares, and lay down another few to evolving., cherry, and tobacco Gamay in some regions such as the Argentine wine industry shifted focus... And was mostly a bulk wine producing grape selected and reviewed by our editorial team cola and spice example an! Orange oil relatively low yield of about 6 tons per hectare at Alamos, we craft,! By berry fruit, blueberry, a touch of fresh spearmint, an! The last time that happened originally a Bordeaux grape, Malbec is the past few.... Due, in part, to its dark color it carries that richness....

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